>----------> THICK 'N' RICH HOT FUDGE SAUCE <----------< 4 squares (1oz) semi-sweet chocolate 2 T. butter or oleo 1 14oz Can Eagle Brand Sweetened Condensed Milk 1 tsp. vanilla extract Dash salt In medium saucepan, over low heat, melt chocolate and butter, Stir in remaining ingredients. COOK stirring constantly about 5 minutes until mixture is slightly thickened. Refrigerate leftovers. To REHEAT: In saucepan; combine sauce with small amount of water, heat slowly, stirring constantly over low heat. ~*~ 'Home For The Holiday' Copyright © Borden Foods ~*~