>------------> M U F F I N   P I Z Z A  <------------<

1 pkg Thomas original english muffins
1 can reg. Contadina pizza sauce
4 cups shredded mozzarella pizza cheese  
1/2 lb. of yellow colby cheese - cut into small side slices.
2 hotdogs sliced
1 lb ground chuck hamburger
1/2 roll sausage
Ground thyme
Onion Powder

->In a med. skillet cook: 

Hot dogs, hamburger and sausage. Season with onion powder and ground 
thyme.  Drain well. Let COOL.

->Prepare Cookie Sheet:

Cover cookie sheet pan with foil turning up the edges on 3 sides 
to prevent spill over.

->The Muffins:

Use a plate. Take out each muffin and cut in it's pre-sliced half
as close as possible. Place cut side up on cookie sheet. (4 across 
and 3 down for a total of 12 muffin halfs)

->Prepare Each Muffin Pizza Pie:

Use a tablespoon of sauce for each muffin. Spread out the sauce 
to cover the entire muffin. Use all the left over sauce for ones
that require more sauce. 

Sprinkle top of each with a big pinch of mozzarella cheese.

Put 1/2 slice of yellow cheese on top of each muffin. 

Grab a handfull of hamburger mix. Squeeze it and hold firmly 
over muffin to get as much hamburger mix to stay on the muffin
as posasible. Repeat for each muffin.

Squeeze together a big pinch of mozzarella cheese and drop on
top of a muffin. Try to get as much of it to stay on top of
muffin as possible. Repeat for each muffin. 

Clean up as much droppings around each muffin as you can without
making the muffins loose more toppings. 

Carefully place pan in oven. Cook at 375 degrees till cheese is 
lightly brown - 15 to 25 mins. Makes 12 muffin pizza pies.

~*~ Copyright © 1997-2005 Elrhea M. Bigham ~*~