>---> No Bake Pumpkin Pie By Bunni <---<

INGREDIENTS:
 
1 can pumpkin
2 cups cool whip
1 teaspoon pumpkin pie spice
1 package cheesecake pudding
1 9 inch pie crust (ready to eat) 
 
DIRECIONS:

Combine pumpkin, cool whip and pumpkin pie spice until 
well mixed. Add dry pudding and continue to mix until 
thick. 

Add to pie crust and refrigerate (atleast 2 hours) 
until ready to serve. 
 
*~* Special THANKS To Our Friend Bunni for this. *~*