>------------> Sloppy Joes <------------<

 1-2 lb ground chuck hamburger
 Heinz Catsup
 1/2 package McCormick Regular Chili seasoning
 1 package hotdogs
 Ground thyme
 Onion Powder
 
In a large skillet:
Brown the hamburger seasoning with thyme and onion 
powder. Drain. Return to skillet. 

Add enough water to generously cover meat. Stir in
chili seasoning and 5 squirts catsup. Place hotdogs
all around the top and cover them with the watered 
down meat mixture. Turn heat on medium.

Cook until meat mixture is to desired thickness.

Add more catsup to taste.

May be Served with sliced cheese for chili dogs. 




























~*~ Copyright © 1997-2005 Elrhea M. Bigham ~*~